In honor of my Parisian adventure, I bring you Lara from the drool-worthy blog, Simply Irresistible. She is my go-to for recipes and everything in between.
I'm so happy to be here sharing one of my favorite recipes with Julia's lovely readers (but let's be honest, I'd much rather be traveling the world with Julia). Le sigh. I promise that with the below recipe, you'll feel like you're far from home... like in a cottage in the Swiss Alps or in a small cafe among a Parisian
white wine + cheese fondue
Fondue is one of the easiest meals of all time
With that being said, it's also a fancy meal
It has a rich taste & a social presentation
Meant to be shared with someone special
it's my go to meal for romantic dates at home
or for a winter time girls night
here's what you'll need...
1 cup dry white wine
1/2 pound shredded swiss cheese
1/2 pound shredded gruyere cheese
2 1/2 tablespoons flour
1/2 teaspoon salt
a pinch of nutmeg
cut into bite size pieces
here's what to do...
Simmer wine in fondue pot. Slowly add shredded cheeses, allowing them
to melt into the wine before adding the next handful. Once all the
cheese has melted, add in flour, salt, and nutmeg. Whisk everything
together. Keep over a low flame to serve.
Wow. I'm drooling. This is perfection. Thank you Lara! xo
Also, please find me on Elembee today posting about my favorite patterns and how to incorporate them into your life. xo